Chipotle BBQ sauce
This delicious homemade Chipotle BBQ sauce is so easy to make and the chipotle gives it an amazing kick! How to use it This Chipotle BBQ sauce is perfect with your BBQ for meat or vegetables, to spice...
View ArticleRecipes by Gerla de Boer
Cooking up a storm Hello! Welcome to my new Food and Travel blog Gerla de Boer, the Globetrotter Foodie. The recipe blog is quite empty at the moment as my Food and Travel blog is brand new. I will be...
View ArticleVegan Cashew Spread
I came across this vegan cashew spread during my visit to New Zealand in 2017. This dip/spread is made with fermented cashew nuts, which makes it even healthier. I tend to you use it as a spread on...
View ArticleVegan Carrot Balls
These vegan carrot balls are one of my favourite snacks. Perfect to use my carrot pulp which is one of the ingredients of my daily powerful vegetable juice. I don’t have much of a sweet tooth, but I...
View ArticleDetoxing broccoli soup
This detoxing broccoli is creamy, healthy and you will impress your guests if you decorate the soup with the lovely yellow flowers. What to do with your glut of broccoli I am sure you are just like...
View ArticleSkinny watermelon Daiquiri granita
Are you looking for a quick refreshing dessert for your Al Fresco meal? This skinny Watermelon Daiquiri granita is the perfect cooler. This four ingredients dessert takes only 5 minutes to make. Top...
View ArticleChilled sorrel and lettuce soup
There is nothing more refreshing on a hot summer day than a chilled cup of soup. If you think of cold soups, Gazpacho and cucumber soup spring first to mind. Lettuce soup is not well-known, but I can...
View ArticlePersimmon and butternut soup
There is nothing better than a steaming bowl of soup. The unusual combination of the Persimmon and the butternut creates a delicious creamy sweet soup. To give it a nice kick, I have added some spice!...
View ArticleCreamy sorrel risotto
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